The high-carbon damascene steel made of 67 layers has a hardness of 62HRC. High resistance to corrosion and rust.
Ergonomically designed handle
The handle design will create a comfortable grip and provide the best level of cutting everything. When you see them for the first time, the luxuriously decorated plum nails
The blade is very strong and stable. The sharp edges of the razor can be used for months. With excellent sharpness, you can easily cut meat and vegetables
Feature 8-inch Chef knife - modern chef knife, is a multi-functional device that can perform many different kitchen tasks 7-inch Cleaver - refers to a variety of cutting tasks with good tool performance: slicing, chopping and cutting 6-inch Boning knife - used in slaughter to cut off bones and bones, cut cartilage, short blade, hard texture and also used to cut meat. 5-inch Utility knife - daily multi-function, smaller and lighter than the chef's knife, but larger than the paring knife 3.5-inch Paring knife - This is a straight-edge multi-function knife that has many uses. Due to its size, the paring knife is a good tool for any food that requires attention to detail.
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